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The Surprising Health Benefits of Spicy Food

Summary by Time Magazine
Many years ago, I became a Phaal Curry Monster, meaning I was brave (and dumb) enough to accept a restaurant’s challenge to eat a plate of chicken drenched in curry made of the spiciest peppers on Earth. Each swallow felt like shards of glass scraping my throat. After finishing, I celebrated my achievement by throwing up in a bush across the street. The health benefits of spicy food could not have been further from my mind. [time-brightcove not-…

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Time Magazine broke the news in United States on Tuesday, June 17, 2025.
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