The suburban Chicago restaurant with smoked meats and flamethrowers

The suburban Chicago restaurant with smoked meats and flamethrowers

The Turkish smoked meats chain Meat Moot is savvy about one thing: It knows that one way to get people talking is the ability to capture the dining experience on your phone’s video camera. The flashier and the more outrageous, the more eyeballs. So how’s this for Instagram friendly: Hunks of beef brisket and lamb shank wafting wood smoke. Theatrical seasonings of salt and spice, sprinkled from a height with panache. And a flamethrower. Meat Moot…