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The Pascual Iaccarini School Promotes Technical Training with the Sale of Peaches Produced by Its Students
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The initiative combines professional practices, agro-industrial production and a key contribution to support technical education, in a context marked by lack of funding and budgetary uncertainty. The Pascual Iaccarini school in San Rafael re-launched an experience that is already common in its institutional calendar, but that becomes more relevant every year. Through the sale of peaches produced on its experimental farm, the educational communit…
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