US EditionThe Next Green Revolution: AI and Biotech Leading Advances in Crop Resilience
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The Next Green Revolution: AI and Biotech Leading Advances in Crop Resilience
A major review published in the prestigious journal Nature in July highlights how artificial intelligence and biotechnology have the potential to revolutionize global crop production — strengthening food systems against climate change, pests, and growing populations. An international team of researchers from China, the U.S., and Europe, including Aberystwyth University, has outlined a roadmap for combining AI with genome editing, protein design,…
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