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The Juice Makers of Benediktbeuern: Up to 500 Kilos of Fruit per Appointment Possible
Summary by merkur.de
1 Articles
1 Articles
The fruit and horticultural association Benediktbeuern once again processes apples and pears into natural juice and registers a lively supply. The fruit press is still open until the end of October; in addition to juice production, the association is also committed to young people's work and sustainability.
·Munich, Germany
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Leaning Left0Leaning Right0Center1Last UpdatedBias Distribution100% Center
Bias Distribution
- 100% of the sources are Center
100% Center
C 100%
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