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Summer brings Campylobacter increase in Sweden

Summary by Food Safety News
Swedish public health officials have reported an increase in the number of people infected with Campylobacter in recent weeks. Folkhälsomyndigheten (the Public Health Agency of Sweden) said the rise is expected and is at similar levels compared to the previous year. From the beginning of June, the number of cases increased from 30 to 70 in the week starting June 23. People have fallen sick across the country. According to Folkhälsomyndigheten, d…
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Food Safety News broke the news in on Tuesday, July 8, 2025.
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