Frosta: Frosta Fights Waste with Cake From Kitchen Remains

Millions of tons of food land in waste every year. There are no requirements for industry in this respect – potential is still largely unused, especially here. Frozen food manufacturer Frosta now wants to show that things are going differently.

Food waste is a global challenge. In the European Union alone, more than 59 million tons of food are lost per year, equivalent to about 132 kg per person and represents economic losses of approximately 132 billion euros. A large part of this waste is due to uncertainty about the freshness of products, leading consumers and retailers to discard food that may still be suitable for consumption. According to the World Health Organization (WHO), ever…