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Sauvignon NZ27 - Dining and Cooking
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Sauvignon NZ27 - Dining and Cooking
Sauvignon Blanc New Zealand 2027 committee member Richard Ellis hopes international visitors to the event, to be held at Wairau, Marlborough from 2-4 February 2027, will leave with a deeper appreciation of New Zealand wine. Meanwhile, the country’s Sauvignon producers will leave “energised by the possibilities that still lie ahead for the variety”. Sauvignon Blanc [...]
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