Do you still remember Shalaati? The salad, marketed in an unusual way, won the Finnish Success Recipe competition earlier this year. The specialty of Shalaati was that the plastic container was supposed to be shaken before eating. This way, the dressings mixed properly.
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.
Do you still remember Shalaati? The salad, marketed in an unusual way, won the Finnish Success Recipe competition earlier this year. The specialty of Shalaati was that the plastic container was supposed to be shaken before eating. This way, the dressings mixed properly.