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Rice fields of India host valuable, but disappearing, wild edibles

Summary by Conservation News
Rice fields across India host a variety of wild, edible plants that Indigenous communities value for their nutritional and medicinal properties. But these “weeds” are rapidly disappearing. To revive them, some individuals and organizations in the country are making efforts to document and preserve their diversity, reports contributor Sharmila Vaidyanathan for Mongabay India. For instance, Sreedevi Lakshmikutty, co-founder of Bio Basics, an organ…

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Conservation news broke the news in on Monday, February 17, 2025.
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