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Restaurant Week: Big bucks bring big flavor
Summary by The Oak Leaf
1 Articles
1 Articles
Restaurant Week: Big bucks bring big flavor
Tucked away behind closed businesses within a small strip mall in Sebastopol, you can find Inca’s Peruvian Cuisine, a delectable hidden gem adjacent to a dispensary for those who need to trigger a bit of an appetite. Participating in this year’s Restaurant Week, Inca’s owners are offering a $40 three-course dinner deal with multiple selections for each course. Each dish takes a flavor traditional to Peruvian cuisine and refines it into a platter…
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