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Reducing seafood waste: Discarded fish parts hold untapped nutritional potential

Summary by ecotopical.com
Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

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ecotopical.comecotopical.com

Reducing seafood waste: Discarded fish parts hold untapped nutritional potential

Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

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noaa.govnoaa.gov

Reducing Waste and Feeding Communities in Hawaiʻi with a Whole Fish Approach

A program in Hawai‘i is trying to increase food security and reduce food waste by using every part of the fish, from bone marrow to blood lines—even making the skin into leather!

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noaa.gov broke the news in on Thursday, March 27, 2025.
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