Razor Clam Harvesting Opens on the Central Coast

Razor Clam Harvesting Opens on the Central Coast

The Oregon Department of Agriculture and the Oregon Department of Fish and Wildlife announce a new shellfish opening. Marine biotoxin levels of domoic acid have fallen below alert levels in razor clams on the central coast.

Area of mid-coast reopens to razor clam harvesting

Area of mid-coast reopens to razor clam harvestingRazor clam harvesting is now open from the Washington/Oregon border to Cape Blanco, the Oregon Department of Agriculture and the Oregon Department of Fish and Wildlife announced today.Razor clamming had been closed from Cascade Head to the California border. But marine biotoxin levels have tested below the alert level in the area that reopened (Cascade Head to Cape Blanco). Biotoxin levels remain…