It Doesn’t Get More Summertime Than Grilled Fish Tacos
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It Doesn’t Get More Summertime Than Grilled Fish Tacos
There’s something about hot weather that makes me crave fish tacos. Maybe it’s because I first fell in love with them at Tacoway Beach following a long day on the sand. After sunning and swimming for hours, there’s nothing more satisfying than eating fried fish tacos in-between bites of elote. The fish taco’s roots can be traced back to Baja California, where laidback beach culture is king and fresh fish abounds. Typically, a white fish is beer…
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