Like a Michelin Star chef gorging themselves on ultra-processed peperami, Paul McCartney might be one of music’s finest ever operators, but his taste is seriously questionable. When he was less than scrupulous about his own output and turned out the dreary bollocks of ‘Bip Bop’ from the 1971 Wings album, Wild Life, he even worried that such shoddy cuts might overshadow some of his greatness. In Conversations with McCartney, he laid out the crux…
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