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Not even fire could keep this East Bay couple from serving sweets, savories
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Not even fire could keep this East Bay couple from serving sweets, savories
HERCULES — Wafts of sweetness greet those who walk into Sugar Toof, a Filipino-Italian fusion bakery and cafe run by wife-and-husband duo Kate and Joe Zecchin. Rows of cupcakes, cakes, cookies, cannoli and ensaymadas, a type of filled Filipino sweet bun, line the display cases at 1511 Sycamore Ave., a shopping plaza in Hercules. Cups of coffee drinks, classically prepared or dressed up with rich flavors, are also passed across the counter. As ar…
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