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Nostalgia of the Central Aguirre Tucks Don Norberto

Summary by Es Noticia PR
By Nydia Bauzá redacción@esnoticiapr.com SALINAS – From a young man frequented the Central Aguirre. He began by chiripiando until he achieved a permanent position by transporting samples of the cane guarap’s molasses to the sugar mill laboratory. Now, at the age of 74, Don Norberto Anaya Valdespino, his memories invade him. “Here’s a lot of history. I studied as a young man there at Woodrow Wilson School until I graduated first year. Then I came…
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By Nydia Bauzá redacción@esnoticiapr.com SALINAS – From a young man frequented the Central Aguirre. He began by chiripiando until he achieved a permanent position by transporting samples of the cane guarap’s molasses to the sugar mill laboratory. Now, at the age of 74, Don Norberto Anaya Valdespino, his memories invade him. “Here’s a lot of history. I studied as a young man there at Woodrow Wilson School until I graduated first year. Then I came…

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Es Noticia PR broke the news in on Friday, May 30, 2025.
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