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No more nuggets? School lunch goes farm-to-table — for some in US

Summary by Ground News
The food served at the school system outside San Francisco, Mount Diablo Unified, reflects a trend away from mass-produced, reheated meals. Its lunch menus are filled with California-grown fruits and vegetables, grass-fed meats and recipes that defy the stereotype of inedible school food.
Published 4 months ago · Concord, United States

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