Students from the Culinary Arts Program at NKÜ Şarköy Vocational School won two gold medals in the Restaurant Dessert Plate and Restaurant Appetizer Plate categories at the 3rd International Edirne Gastronomy Festival. The students also received a third-place trophy in the Best University category.
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Students from the Culinary Arts Program at NKÜ Şarköy Vocational School won two gold medals in the Restaurant Dessert Plate and Restaurant Appetizer Plate categories at the 3rd International Edirne Gastronomy Festival. The students also received a third-place trophy in the Best University category.