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New Spanish restaurant Dolfy’s opens on Freret Street. Peek inside, see the menu

Summary by Nola
The wood-burning oven is roaring again on Freret Street, though now the tiled dome that once produced pizza for Ancora has been turned to a menu of Spanish flavors, particular from the traditions of Basque country.

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Nola broke the news in New Orleans, United States on Friday, March 20, 2026.
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