Most shrimp served at OBX restaurants failed local authenticity test

Most shrimp served at OBX restaurants failed local authenticity test

KILL DEVIL HILLS, N.C. "Is this local?" It's a simple question that many restaurants in the Outer Banks get year-round from diners when ordering seafood. It's also something that SeaD Consulting put to the test specifically for wild caught American shrimp at 44 random restaurants up and down the beach in early December.When people come down here, they expect local seafood," said Mark Sipe, owner and managing partner for Goombays Grille and Raw B…