US EditionMeat Boutiques, Rising Tourism Help Drive Central America’s Growing Demand for U.S. Beef - Oklahoma Farm Report
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Beef industry eyes growth as BMC rolls new export deal
Sunday Standard Beef industry eyes growth as BMC rolls new export deal The Botswana Meat Commission’s (BMC) recent dispatch of beef samples to the Democratic Republic of Congo (DRC) under a $4 million export deal has sparked cautious optimism among beef producers. The move, aimed at boosting cattle prices and expanding African markets, marks Botswana’s re-entry into the DRC, with plans to target Ghana, Angola, and Nigeria next. .ihc-locker-wrap{…
Meat Boutiques, Rising Tourism Help Drive Central America’s Growing Demand for U.S. Beef - Oklahoma Farm Report
After a record performance in 2024, U.S. beef exports to Central America are reaching new heights again this year. In the attached audio report, U.S. Meat Export Federation (USMEF) regional representative Lucia Ruano says Central American consumers have a growing appetite for higher-end beef cuts sold at meat boutiques. USMEF helps promote these sales through support from USDA and the Beef Checkoff Program. Demand for U.S. beef is also expandin…
In 2024, Argentina exported a total of 935,261 tons of beef, setting a historic record since 2005, according to the report of the Secretariat of Agriculture, Livestock and Fisheries. This volume represents a significant increase in comparison with previous years and consolidates Argentina’s position as one of the world’s leading exporters of meat. In addition, Argentine wine exports experienced general growth. Foreign sales of wine and must reac…
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