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Masham Cider Press COUNTRY SQUIRE MAGAZINE

BY ALLISON LEE Tim Barker started pressing apples for juice and cider with a friend way back in 2015. What initially began as a hobby steadily grew into an annual tradition in which the two would harvest apples from local trees and hedges and press them along with those donated by well-meaning people. As the years progressed, the two friends honed their skills, acquired equipment, and gained experience, and the final result was well received by …
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COUNTRY SQUIRE MAGAZINE broke the news on Saturday, April 4, 2026.
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