US EditionMaking Thyme Kitchen founders seek buyer after 20 years in business
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Making Thyme Kitchen founders seek buyer after 20 years in business
After 20 years growing their meal delivery service and deli from the ground up, Ken and Karen Bryan are looking for new owners to carry Making Thyme Kitchen into its next phase of growth. The husband-and-wife duo put Making Thyme Kitchen on the market earlier this month as they plan to... Please login to read all 935 words.
·Grand Rapids, United States
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