2 Articles
2 Articles
How a Baking Accident in 1861 Launched America’s Pretzel Industry
The story of American pretzels traces back to a single building in Lititz, Pennsylvania. Julius Sturgis opened what is credited as the nation's first commercial pretzel bakery there in 1861, setting in motion a snack industry now deeply woven into the culture of the Northeast. The origin story involves a happy mistake. Working as a soft pretzel apprentice, Sturgis accidentally baked a batch twice during a summer heat spell, producing a dry, cris…
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