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Jerez Seeks the Best Young Chef in Spain with a Contest Open to the Whole Country
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The International School of Gastronomy and Leisure (EIGO Center) of Jerez will be stage on May 20th of the final of the 1st National Competition of Young Cooks Province of Cadiz, within the framework of the capital of the Gastronomy 2026. The contest is aimed at students and young talents of the kitchen, with the aim of putting in value
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