Published 11 days ago • loading... • Updated 11 days agoShow Less IconJapanese Restaurant in Saitama Preserves Flavors of Fried Pork Cutlet Loved by French Col. in 20th Century Summary by 読売新聞オンラインTOKOROZAWA, Saitama — When heading northwest from Tokorozawa Station on the Seibu Railway and entering a residential area close to Ginza-dori avenue, a single-story building with the charm of a traditional Japanese restaurant comes into view.Share menu1 Articles1 ArticlesAllLeftCenterRight1Search IconSort Icon読売新聞オンラインLean RightFactualityOwnershipJapanese Restaurant in Saitama Preserves Flavors of Fried Pork Cutlet Loved by French Col. in 20th CenturyTOKOROZAWA, Saitama — When heading northwest from Tokorozawa Station on the Seibu Railway and entering a residential area close to Ginza-dori avenue, a single-story building with the charm of a traditional Japanese restaurant comes into view.11 days ago·JapanRead Full ArticleThink freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribeBlindspot Title And LogoStories disproportionately reported by the Left or the RightSee More BlindspotsCoverage DetailsTotal News Sources1Leaning Left0Leaning Right1Center0Last Updated11 days agoBias Distribution100% RightBias Distribution Too Big Arrow IconToo Big Arrow IconCaret Up Icon100% of the sources lean Right100% RightR 100%Factuality Info IconTo view factuality data please Upgrade to PremiumOwnership Info IconTo view ownership data please Upgrade to Vantage読売新聞オンライン broke the news in Japan 11 days ago on Tuesday, May 19, 2026.Too Big Arrow IconCaret Down IconSources are mostly out of (0)Similar News TopicsSaitama Plus IconShow AllBlindspot Title And LogoStories disproportionately reported by the Left or the RightSee More BlindspotsSimilar News TopicsSaitama Plus IconShow All