Published • loading... • Updated
"It's Just Crazy What's Happening to Us": the Amazing Route of Jules Rolland, the Surfer Who Became a Star Chef in Brittany
Summary by TF1 INFO
1 Articles
1 Articles
At the age of 26, Jules Rolland has just obtained his first Michelin star in his restaurant in the South-Finistry. A consecration for this chef who also has another passion, surfing. A team from TF1 magazine "Sept à Huit" went to meet him. - "It's just crazy what happens to us" : the amazing route of Jules Rolland, the surfer who became a starred chef in Brittany (Company Subjects).
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center1Last UpdatedBias Distribution100% Center
Bias Distribution
- 100% of the sources are Center
100% Center
C 100%
Factuality
To view factuality data please Upgrade to Premium