US EditionIt Takes a Lot of Beer to Make Good Wine
Summary by CraftBeer.com
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
It Takes a Lot of Beer to Make Good Wine
Sherman Thacher © Allyson Magda When it comes to crafting their signature cuvées, winemakers opt for different grape varieties, barrel types, and aging regimens. Yet there seems to be universal consensus with the adage “it takes a lot of beer to make good wine.” Why do so many wine pros reach for beer after a day of tasting? “It’s a great change of pace; it’s bubbly, cold, and less acidic. It’s a perfectly refreshing palate cleanser,” explains w…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
