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Inver expands partnership with Too Good To Go to tackle food waste - Shelflife Magazine

Summary by Shelflife Magazine
Following a successful pilot, Inver announces the expansion of its partnership with Too Good To Go, the world’s largest marketplace for surplus food, to all 18 of its company-owned and operated service stations across Ireland. “Inver’s partnership with Too Good To Go is an easy and practical way to reduce food waste across our business, whilst also offering great value to our customers,” said Billy Massey, head of retail convenience at Inver. “T…
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Shelflife Magazine broke the news in on Monday, June 30, 2025.
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