Interest in Fermented Foods Is Growing in the Czech Republic, Especially Due to Health Benefits | ČeskéNoviny.cz

Prague - Interest in fermented foods is growing in the Czech Republic, especially in the spicy crunchy salad of fermented vegetables called kimchi or kombucha - a slightly sparkling fermented tea drink. Sellers have been noting growing interest since the pandemic, when people began to focus more on their immunity and health. However, customers pay more for fermented foods, as the fermentation process requires a longer time and careful adherence …