It Started by the Roadside, Became a Source of Income: It's Being Sent to Europe - Sözcü Newspaper
5 Articles
5 Articles
In Muş, the Levent couple, who have been drying vegetables using traditional methods for 11 years, sell the produce they grow on their 25-acre land at a roadside stall. Their naturally prepared dried vegetables also reach Turkish citizens living in Germany and France.
The Levent couple, who dry the vegetables they grow in the sun using traditional methods on their 25-acre field in Mus, have been making their family's living with this labor for 11 years. The natural dryers they offer for sale on roadside stalls reach European tables through locals as well as expats.
In Muş, the Levent couple, who have been drying the vegetables they harvest from their fields in the sun by stringing them on ropes for 11 years, sell the products they prepare for their winter meals at a roadside stall.
Economy - The Levent couple, who have been farming in Muş for 11 years, dry the vegetables they harvest from their fields in the sun and sell them on the Muş-Erzurum highway.
The Levent couple, who live in Mus, have been drying the vegetables they have grown on 25 acres of land for 11 years in the sun and selling them at the counter on the Mus-Erzurum highway. The couple's tomatoes, peppers, eggplants and courgettes are bought by customers living in Germany and France as well as the surrounding villages and districts.
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