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Why This Cruise Line Chilled Its Barolo Wine Beneath the Arctic Ocean for a Year
Summary by The Independent
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4 Articles
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The Independent (US)
Why this cruise line chilled its barolo wine beneath the Arctic Ocean for a year
Hurtigruten has launched a new Barolo red wine that matured 34 metres beneath Arctic waters off northern Norway.
Hurtigruten Raises First Arctic-Aged Barolo from Norwegian Seabed
Hurtigruten, the leader in iconic Norwegian coastal voyages, has raised 1,002 bottles of Barolo from a top-secret location 34 metres beneath Arctic waters off northern Norway. The year-long experiment aimed to discover what would happen when one of Italy’s most celebrated wines was matured in the unique conditions of the high Arctic. The project saw Hurtigruten partner with renowned Italian winery Rivetto to submerge the bottles at 70° North, of…
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Total News Sources4
Leaning Left2Leaning Right0Center0Last Updated100% Left
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- 100% of the sources lean Left
100% Left
L 100%
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