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How Hong Kong Chef Tiffany Lo Picked Herself up After Closing Her Beloved French Bistro - Dining and Cooking

Summary by Dining & Cooking
Tiffany Lo is still heartbroken. Starting in 2020, the chef poured herself – emotionally, mentally and physically – into running Jean May, her beloved little French bistro in Wan Chai on Hong Kong Island. In 2026, after years of trying to keep the business afloat, Lo finally decided it was time to say goodbye. On [...]

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South China Morning Post broke the news in Hong Kong, Hong Kong on Thursday, September 10, 2026.
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