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How Do Seed Oils, Tallow, and Vegetable Oils Compare?

Summary by Tahoe Daily Tribune
Dietary oils and fats are staples in modern cooking, yet their role in health remains a topic of ongoing debate. For example, recent attention has focused on beef tallow as a potential replacement for seed oils, with U.S. Secretary of Health and Human Services, Robert F. Kennedy Jr., voicing support for tallow’s use in fast food. However, evaluating the healthfulness of fats requires a deeper understanding of their chemical structure, physical p…

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Tahoe Daily Tribune broke the news in on Sunday, April 13, 2025.
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