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Healthy Snack: Fruit Pizza - Washington FAMILY Magazine

Summary by Washington FAMILY Magazine
(Photos and recipe by Sarah Schlichter) If you’ve been looking forward to the arrival of spring, you’ll appreciate the spring flavors in this colorful fruit pizza. Made with a gluten-free almond flour crust, this fruit pizza is the epitome of a family snack, perfect for toddlers and kids. Let them frost the crust after baking and choose the fruit toppings to decorate. You’ll have a healthy snack ready in under 20 minutes! Full of protein, fiber …
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Washington FAMILY Magazine broke the news in on Tuesday, April 15, 2025.
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