1 Articles
1 Articles
He is a master pastry chef, a lecturer of practical classes at the Food School of the Biotechnical Education Center Ljubljana and – without shame – a chocoholic.
Coverage Details
Total News Sources1
Leaning Left1Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
Factuality
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