Gault & Millau 2025: These Munich restaurants have been awarded

Sueddeutsche Zeitung

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After a two-year break, the new German edition of the Gault & Millau restaurant guide was presented in Munich on Monday. Several restaurants were awarded for the first time for their culinary achievements.

Frankfurter Allgemeine

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The “Lafleur” is Hesse’s best restaurant, Benjamin Peifer from Rhineland-Palatinate is the chef of the year and Isabelle Pering’s restaurant is a place that leaves an impression. The testers of “Gault&Millau” have awarded their toques and titles.

berliner-sonntagsblatt.de

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A whole series of Brandenburg restaurants have been awarded by the "Gault&Millau" restaurant guide. The "Kochzimmer" in Potsdam and the "Alte Überfahrt" in Werder received three out of five possible chef's toques in this year's new edition.

echo-online.de

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What is happening in Hesse's top gastronomy? The “Gault&Millau” has made its annual selection. The newcomer comes from the Taunus region and a Frankfurt restaurant has five toques for the first time.

allgemeine-zeitung.de

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What is happening in top restaurants in Rhineland-Palatinate? The “Gault&Millau” has made its annual selection - and the federal state has won several top spots.