Don't Just Read the News, Understand It.
Published loading...Updated

From Signature Dish to Frozen Food Court: Grocerant Guru® Shares How Restaurant Brands Win at Retail – RetailWit

Summary by RetailWit
Don’t let the statistics fool you: While up to 80% of small food launches may fail, the odds flip in your favor when you follow a clear path — backed by consumer insights, strategic partnerships, and the right mindset. That’s the message from Johnson & Wales University experts at this year’s National Restaurant Association Show. As consumers increasingly choose grocerant niche Ready-2-Eat and Heat-N-Eat meals over traditional dine-in experiences…
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

RetailWit broke the news in on Tuesday, May 27, 2025.
Sources are mostly out of (0)