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From Iceland — Charming Suburban Restaurant Channels 90s Italianate Nonna Vibes

Summary by The Reykjavik Grapevine
Italians are not known for their generosity with the world’s freewheeling ways when it comes to their cuisine. Publish a recipe, open a restaurant or even so much as attempt throwing spaghetti at the wall (don’t) and an Italian is bound to pass you by and passionately correct you on the pasta type, ragú vs. bolognese debate or throw their hands up in despair. While a popular social media account, Italians Mad at Food is dedicated to butchered It…
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The Reykjavik Grapevine broke the news in on Wednesday, June 25, 2025.
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