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From buttermilk to flavored skyr: Dairy’s new disruptors, predicted

Summary by dairyreporter.com
More than 3,700 products were entered in this year’s International Cheese and Dairy Awards – one of the oldest and most respected competitions in dairy. But beneath the numbers, what were the main takeaways about provenance and innovation?
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From buttermilk to flavored skyr: Dairy’s new disruptors, predicted

More than 3,700 products were entered in this year’s International Cheese and Dairy Awards – one of the oldest and most respected competitions in dairy. But beneath the numbers, what were the main takeaways about provenance and innovation?

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dairyreporter.com broke the news in on Tuesday, July 15, 2025.
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