From Antwerp to Hasselt: where do you order the tastiest spaghetti in a brasserie? Luc Bellings tests 5: “This one deserves a big 10/10"

Chances are, you'll regularly end up in a brasserie for a quick bite to eat, but which one is really the best? Star chef Luc Bellings sets out every month to taste and review one dish in five brasseries. This month, he orders spaghetti bolognese in Ghent, Bruges, Antwerp, Hasselt and Brussels. “Exceptional quality at this location!”