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Friday, November 28, 2025 – The Menu: celebrating heritage and crossing borders with chefs Sean Sherman and Pyet DeSpain » Native America Calling
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Friday, November 28, 2025 – The Menu: celebrating heritage and crossing borders with chefs Sean Sherman and Pyet DeSpain » Native America Calling
In his second cookbook, “Turtle Island: Foods and Traditions of the Indigenous Peoples of North America,” Sean Sherman (Oglala Lakota), James Beard Award-wining chef and restaurateur, dives deeper into the Indigenous culinary communities of 13 regions of North America and Mesoamerica. He shares dozens of recipes inspired by his travels and the people he calls friends, teachers, and leaders that he encounters along the way. Pyet DeSpain (Prairie …
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