US EditionFAO training to enhance harvest and post-harvest methods in support of Dominica’s production of high-value food crops
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FAO training to enhance harvest and post-harvest methods in support of Dominica’s production of high-value food crops
Locally grown high-value crops aimed to reduce food import bill 18 January 2024 – Dominica, Roseau – The Food and Agriculture Organization of the United Nations (FAO) held its first post-harvest technology and collaborative training session of the year with the Ministry of Agriculture, Fisheries, Blue and Green Economy for extension officials, processors, and farmers on January 15 at the Fisheries Complex in Roseau, Dominica. During the week-lon…
·Saint Kitts and Nevis
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