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Entrepreneurs Receive Training in Practical Workshops on the Production of Fruit-Based Liqueurs
Summary by Radio Nicaragua
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The Ministry for the Promotion of Entrepreneurship conducted nationwide practical workshops on the production of fruit-based liqueurs, with the aim of inspiring, motivating, and strengthening the participants' skills. The "Learning by Doing" methodology enabled entrepreneurs to select appropriate fruits, apply best practices in handling, standardize recipes, and master packaging and final presentation, integrating tools directly applicable to th…
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