CULTURE We're going to taste in Uzès: the movie-wine evening to be enjoyed!

With "24 centiliters per second", the wine expert Dominique Hutin will return, around a glass, on the links between wine and cinema, before exchanging with the public, who will be able to eat on the spot. From "peloche" to "finanche", a dialogue between two industries, two cultural sections. Two popular arts, one, 8000 years old, is a long story in front of which the one of cinema is a young prepubère. One modeled on agricultural time, inevitabl…