Reshaping Food Systems Through Partnership and Co-Creation

Reshaping food systems through partnership and co-creation

As the intersection between public health and food innovation grows more complex, Jim Taschetta, COO at MISTA, highlights the vital role of industry collaboration in addressing rising obesity rates, shifting consumer behaviours and the future of nutrition.

Collaboration to Strengthen Alaska’s Food Economy - Alaska Business Magazine

HOME |  Collaboration to Strengthen Alaska’s Food Economy Photo Credit: Kjekol | Envato Alaska’s food systems face some of the nation’s most unique and …