Climate change is threatening cacao crops, researchers say
- Climate change is causing rising temperatures and erratic rainfall, threatening cacao crops in West Africa, which produces about 70% of the world's cacao.
- Reports indicate that global cocoa production fell by 14% in the 2023-24 season, partly due to unfavorable climate conditions.
- Kristina Dahl from Climate Central stated, "Climate change is threatening the existence of cocoa farmers and their sources of livelihoods."
- Cocoa farmer Emmanuel Essah-Mensa warned that climate change jeopardizes the livelihoods of cocoa farmers across the region.
9 Articles
9 Articles


Climate change, responsible for the ‘cocao crisis’, which triggers the price of chocolate
Theobroma means in Greek ‘Food of the Gods’ and it is the one that was chosen in its day to designate a genus of trees that includes 22 species, among them, the one that has the scientific name Theobroma cacao. Its ‘last name’ says it all. The seeds of this tree were already used more than 5,300 years ago in America. They used them as an ingredient for pre-Columbian civilizations such as the Mayans, Aztecs and Incas, among others. And also as a …
Climate Change Is Coming For Your Chocolate, Study Finds
Climate change drove weeks of crop-withering temperatures last year in the West African countries that underpin the world's chocolate supply, hitting harvests and likely further stoking record prices, researchers said Wednesday.
Coverage Details
Bias Distribution
- 67% of the sources lean Left
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage