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Climate Change and Aquaculture: Strategies to enhance heat stress resilience

Climate change and aquaculture are deeply intertwined, with rising temperatures intensifying heat stress and threatening the productivity, health and survival of farmed aquatic species. From disrupted physiological processes to oxidative and gut stress, the consequences are complex. How can producers adapt to shifting thermal limits, maintain immune resilience and sustain growth performance under pressure? Emerging nutritional strategies may hol…
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Feed & Additive Magazine broke the news in on Wednesday, August 6, 2025.
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