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Chipá: the Step by Step to Achieve an Elaboration with the Perfect Flavor
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Procedure 1- Integrate the cassava starch with the grated cheese with your hands. Salpimentar, as well as remember that the cheese is salted so do not pass with that. 2- Add the butter in cubes + the egg and milk, in addition to the teaspoon of baking powder to make them more fluffy. Knead...
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